In the land of blogs and infomercials we tend to get lost if the message is too long and the product not to our immediate needs. The beauty of the Art of PAZAZ™ is the ability to find those that demand from the products we buy the inalienable right to the best quality available.
Yesterday I got a call from a dear friend that had purchased the combo PAZAZ™ Baking Sheet, Cooling Rack, and Baking mat. He has been a professional baker and was interested to test what I had told him are the best products available.
Now in the framework of an infomercial this would be a perfect time to dial the caller on line one and discuss their success with the product. Unfortunately because of limited time and money I can only tell you second hand what my friend (the baker) relayed to me.
He said, “I typically bake with the sheet pans I’ve been using for years. The problem was that the cookies at the back of the pan would cook faster then those in the front of the pan. Because of this one set of cookies would be overdone and the cookies in the front would be underdone. However, when I used your PAZAZ™ Baking Mat inside of the Cookie Sheet Pan it was Magic! The cookies cooked evenly and all I had to do was leave them alone for the allotted time and bingo… they were perfect.”
“In addition to that, I didn’t have to place any aluminum foil inside the cookie sheet pan or spray with an oil or other product to prevent sticking. Because of the silicone baking mat I could easily extract the cookies and enjoy the perfect product I’ve been looking for all these years. Bravo to PAZAZ™ and the wonderful products you produce.”
It is with great joy I relay this story to you, the customer, as I enjoy the satisfaction of producing the most amazing baking tools for home or commercial use.
Speaking of which, I also want to mention that because of the quality of the PAZAZ™ products, our baking mats are now being used at Jean George Steakhouse in Las Vegas under the umbrella of three star Michelin chef Jean George.
Thank you for your support and encouragement from all of us at PAZAZ™.
To develop a wonderful recipe you must first determine the desired effect.You must then add your experience, your skill set, time frame, and goal of your creation.
If your goal is to wow people that is one thing, if it is to prepare a dinner, lunch or breakfast for your family… that is another.
As we evolve within the frame work of our capabilities and within the parameters of kitchen exploration we become comfortable with what was once uncomfortable. A recipe is merely a guide line to execute a communication into a living breathing dish. This dish (if the recipe is followed to a tee) can make you feel your creative juices flow, and then the possibility for success grows exponentially.
Bringing a smile to those that watch the chef create involves a connection to the process and then the guests become a part of the experience. Using the PAZAZ ™ kitchen products makes the likely hood for a successful dining event almost a certainty.
I have been involved in the restaurant business for many years. I can attest to the importance of each and every ingredient and the kitchen tools you use tying together as one for the desired winning result. Purchasing certified organic produce, quality wild caught fish, and even organic meat brings the flavors together in perfect harmony.
As a kid I remember my grandmother making apple pie with apples from her tree. I couldn’t identify then why everything tasted so much better… but today I can. Not only was this truly organic (as my grandmother and grandfather never used pesticides) but there was the unidentifiable ingredient that bound this composition together, love.
My parents were musically inclined and so was my grandmother. They would play the piano, organ, and violin as an ensemble to accompany our amazing desert. I didn’t realize how blessed I was to enjoy world class entertainment within the confines of the living room. Each bite made me wish the taste and experience would never end.
This experience motivated me to study violin and enlist that teaching into cooking, and cooking into the business I bring to you, PAZAZ ™.
Within this concert of kitchen wizardry lies the skill of connecting ingredients in a symphony of flavors that will dazzle the palate and stimulate the senses.
Through-out time food has been a conduit between family and friends bringing dialogue, joy, and laughter to very special occasions centered around culture and religion. Every culture has its mantra of dishes that are high-lighted at certain festive events.
From tail gate parties at football games, Thanksgiving, and a myriad of other important social interactions the moment that smile comes to your face that brings you back to a wonderful memory… the connection is made.
This is how PAZAZ ™ was born. Quality based products that are orchestrated to produce the finest recipes passed down from generation to generation.
It is with this first blog that I enter these products into the realm of outstanding culinary kitchen tools that will withstand the most rigorous tests within the parameters as shown on the PAZAZ ™ product site.
PAZAZ ™ will bring a smile to your face as you open the package and see the complimentary cook book and the wonderful products you’ve purchased.
If you have an issue with any product packaged and sent to your door by PAZAZ ™ we would hope you reach out to me first – my name is Jack – and I will take care of your problem ASAP.
Because, without fine customer service we would be just like any other company… and that we are not.